FROM THE KITCHEN
Entrées served with miso soup and salad
6430 Main St Ste 150, Woodridge, IL 60517
From The Kitchen
Chicken – $19
Grilled chicken breast on steamed rice and sautéed vegetables served with teriyaki sauce
Salmon – $23
Grilled salmon on steamed rice and sautéed vegetables served with teriyaki sauce
Sea Bass – $35
Grilled sea bass on steamed rice and sautéed vegetables served with teriyaki sauce
Shrimp – $21
Stir fried tiger shrimp with steamed rice and sautéed vegetables
Pork Katsu – $18
Panko crusted deep fried pork on steamed rice and sauteed vegetables served with worcestershire sauce
NY Steak – $30
Sirloin steak with steamed rice and sautéed vegetables served with teriyaki sauce
CONSUMER ADVISORY
**RAW FISH AND UNDERCOOKED FOOD**
The DuPage County Health Department advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. If you have questions, contact your physician or the DuPage County Health Department at 630-682-7979, extension 7046 or www.dupagehealth.org/safefood.