Fatty Tuna – M.P.
(Otoro)

Blue Fin Tuna – M.P.
(Honmaguro)

Tuna – $5
(Maguro)

Super White Tuna – $4
(Escolar)

Salmon – $4
(Namasake)

Smoked Salmon – $4.50
(Smoked Sake)

Red Snapper – $5
(Madai)

Fluke – $4.50
(Hirame)

Fresh Yellow Tail – $5
(Hamachi)

Fatty Yellow Tail – $4.95
(Buri Toro)

Fresh Water Eel – $4
(Unagi)

Sea Eel – $5
(Anago)

Mackerel – $4
(Saba)

Sweet Egg – $3
(Tamago)

Fresh Scallop – $4.50
(Hotate)

Squid – $3.50
(Ika)

Octopus – $4
(Tako)

Tiger Shrimp – $3.50
(Ebi)

Sweet Shrimp – $7
(Ama-ebi)

King Crab – M.P.
(Kani)

Surf Clam – $3.50
(Hokkigai)

Sea Urchin – M.P.
(Uni)

Oyster – $4
(Kaki)

Salmon Roe – $6
(Ikura)

Smelt Roe – $4
(Masago)

Black Tobiko – $4.50
(Black flying fish roe)

Wasabi Tobiko – $4.50
(Wasabi flavored flying fish roe)

Chili Tobiko – $4.50
(Chili flavored flying fish roe)

Citrus Tobiko – $4.50
(Citrus flavored flying fish roe)