CLASSIC MAKI
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California$8Big Eye Tuna( Teka )$9Fatty Tuna & ScallionM.P.Shrimp Tempura$7Philadelphia$10Fresh Water Eel$9Spicy Octopus$8Salmon Skin Maki$8Sweet Potato Tempura$6Tuna & Avocado$12Yellow Tail & Scallion$9Spicy Tuna$10Spicy Salmon$9Soft-shell Crab$12Crunch Salmon$8Calamari Tempura$7Spicy Crunch Roll$12Spicy Scallop$10Choice of Vegetable Maki(Cucumber, avocado, shitake mushroom, oshinko or kampyo)$4.50
SPECIALTY MAKI
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White DragonSuper white tuna over shrimp tempura$15Black DragonEel over spicy scallop and topped with black tobiko$16Red DragonFresh tuna over soft-shell crab$16AtlanticSpicy salmon over snow crab$16DragonEel over shrimp tempura and topped with chili tobiko$15KamikazeFresh tuna over spicy tuna$16OctoSpicy salmon over spicy octopus$16RainbowAssorted fish over California$16CaterpillarAvocado over snow crab meat and shrimp tempura topped with black and red tobiko$16Tataki TunaSeared spicy tuna over spicy tuna$18Smoky BearSeared smoked salmon over shrimp tempura and cream cheese served with unagi sauce$16California SunsetFresh salmon and salmon roe over snow crab meat served with sweet miso sauce$17
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CONSUMER ADVISORY
**RAW FISH AND UNDERCOOKED FOOD**The DuPage County Health Department advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. If you have questions, contact your physician or the DuPage County Health Department at 630-682-7979, extension 7046 or www.dupagehealth.org/safefood.